


Our story begins in the late 70s, when two young cooperatives, one located in the Apennines of the Marches region, the other in the Tuscan-Emilian Apenines, decided to pioneer a change in their methods of agriculture and farming.
Back then (and still today), the move towards organic farming and bee breeding represented a new way, both ideal and concrete, of producing and offering delicious, healthy products that respect the environment and nature around us.